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Lyn Hall's Cookery Course

by Lyn Hall,Nigel Slater

ISBN 13: 9781840913484

Format: Hardcover (224 pages)
Publisher: Conran
Published: 15 Apr 2004

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Knife Skills: How to Carve, Chop, Slice, Fillet

by Marcus Wareing,Shaun Hill,Charlie Trotter,Lyn Hall,Charlie Trotter

ISBN 13: 9781405328302

Format: Hardcover (224 pages)
Publisher: Dorling Kindersley
Published: 01 Apr 2008

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